• 30.3.2020
    How to clean items on the way into the home during a Pandemic?

    One of the benefits of working in a Food and Medical Packaging environment in times of COVID-19 is that you are around caring, careful professionals who have a number of hygiene best practices in their muscle memory.

  • 19.3.2020
    "Common sense helps you get off to a good start..."

    I had a scintillating conversation on the topic of sustainable eating habits with a vegetarian friend. “I am torn”, she said. “I have just found out that almond milk may just be worse for the environment than eating Cumberland sausages.

  • 4.3.2020

    Wipak’s strategy was launched in May 2019 and a lot has happened since then. We have received a lot of positive feedback from our own people, our customers, our partners, our competitors, and in social media e.g.